100% Raw: What Works, What Doesn’t, and Our Evolving Journeys
This article was posted by Raw news bot on July 26th, 2010 and has been 3,296 views.This article was syndicated from We Like It Raw.
In our latest podcast we, Dhrumil and Philip, talk about our live food journeys and how they've evolved over a period of time. Specifically we go into the topic of 100% and what's worked, what hasn't, and where we are today. Question: How has your journey evolved over a time? Drop us a line in the comments. 53 minutes | Download the MP3 | Subscribe via iTunes Topics Covered Our Raw Food Backgrounds The inspiration that got Dhrumil and Philip started on their raw food journey The motivation behind Dhrumil and Philip originally choosing to be "100% raw" How dogma played and didn't play into dietary choices What Works and Doesn't with 100% Raw (for us) Philip talks about the initial fears that showed when he considered going off 100% raw Working out, raw food, and how dietary choice effect long term goals Dhrumil talks about how meaningless the term "100% raw" is Understanding the difference between eating food for caloric intake vs eating food for nutrition Evolving the Journey Philip talks about his first experiences going off raw food Dhrumil talks about the power of experimentation and questioning what doesn't work Not all "cooked food" is equal Practical Tips Dhrumil and Philip talk about what cooked items have worked for them as they've evolved their journeys Closing thoughts from Dhrumil and Philip on being 100% raw Notes: So sorry, but towards the end of the podcast there is a little sound interference. [...]
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