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Serena Williams – Food by Omid Jaffari & Loving Earth

Many of you will have had gotten to know our raw chef Omid Jaffari through his recipes for our blog, where he’s been providing us with two recipes weekly for over six months now, a handful of which have also found their way onto the KORA blog. We caught up with him last week to hear all about his latest gig as a celebrity chef. Somehow or other former World No.1 Serena Williams heard about our Omid and requested his services during her visit here for the Australian Open, which the Botanical Cuisine maestro was only too happy to provide!…

February 8th, 2012 by Raw news bot
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Green can save your life! A few words on the green smoothie.

I heard about the green smoothie a few months ago, although only 3 weeks ago I decided to try it.  Anyway, when I first heard about it I was so surprised and curious and wondering how it can save or improve my life? Then I started to read and read… until I told to myself: [...]

January 7th, 2012 by antzuka
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Raw Apple cream

It is so good and so simple to prepare. All you need is apples cinnamon/nutmeg lemon or orange zest raisins nuts Mix the apples and the lemon zest in your food processor until they become smoothie. Then mix it with the rest of the ingredients. Yum yum! Incoming search terms:tort grau incoltit raw (1)

January 6th, 2012 by antzuka
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SRK Tour Adventures: Arizona Part III

How about I finish my account of our time in Arizona with a bang? You guys are up for a visual treat, I tell ya! ;-) Let’s begin on a sweet note with the decadent desserts that we enjoyed at Linda and Roger’s home.Dessert Galore!As they say, the way to …

December 17th, 2011 by Raw news bot
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An Entire House to Myself!

Hello everyone! *waving*I hope you guys have been enjoying something resembling summer! It feels like it only really got here in British Columbia a few days ago. Eeek! The whole month of June was rainy and miserable and most of July wasn’t a great deal…

August 1st, 2011 by Raw news bot
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Food Journal

Before I begin this food journal that I tracked for the past several days, I wanted to take a moment and let you know that it’s not just me who eats this way in my family. When I started the raw journey I was a sassy single gal, but it wasn’t long befo…

February 1st, 2011 by Raw news bot
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January 2011 Raw Food Recipes

A new month, a new year, a new decade and some new recipes seems like a winning combination. Here are a few ideas to kick off your Rawkin’ New Year right, incorporating some of the fresh produce that is ripe and ready in January. This includes such earth-borne delights as persimmons, lemons and oranges, papaya, [...]

December 31st, 2010 by Raw news bot
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Discover Persimmons (With Recipes!)

Aside from cranberries, citrus and pomegranates, winter’s hardly the time we associate with feasting on delicious fresh fruit. Imagine my delight, then, when this fall I discovered my newest passion: persimmons. The fuzzy type. Yes, I’d heard of them before. But not till this year did I actually try one. I bought it and I [...]

December 20th, 2010 by Raw news bot
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Delighfully Raw Adventures: The Journey Begins

It’s official, we’re nomads again! Well, at least for the next five months or so. ;-) After spending the entire summer and a good chunk of the fall in one place, I was a little anxious about going back on the road (it’s so easy to get used to the com…

December 2nd, 2010 by Raw news bot
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SRK Tour Adventures: Oregon Part I

Hey guys! *waving*I was thinking that it would be hard to beat my last post about our time at Cafe Gratitude and all the amazing food we enjoyed. You know what though? I’ve got another great one for you with heaps of vibrant and delicious raw desserts …

April 1st, 2010 by Raw news bot
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