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My 90-Day Clean Raw Food Mission – Kristen Suzanne’s Raw Reboot™ – Update #5

Helllllloooooo super star friends! Here I am…. it’s been over three weeks since I first blogged about My 90-Day Clean Raw Food Mission. Has it really been that long already? Soooo…. How do I feel? Mmmmmm…. F*cking GREAT!!!!! Sorry for the language, friends, but tis true… I have a potty mouth. I say my potty [...]

 
 

SRK Tour Adventures: Arizona Part II

Hey guys! *waving*I got lots of great recipes and pics to share! Are y’all ready?Here we go…After spending a few days at Usery Mountain’s campground we made our way to Linda and Roger’s home. Once again, the hands of The Mystery was written all over …

 
 

In Diane’s Sunny Kitchen – Part I

Ok, it’s official, my interest in food prep is back! Woo hoo! And oh the yummies that have been coming out of Diane’s kitchen these past weeks!When the idea of my visit to California started to take form, both Diane and I eagerly began to look forw…

 
 

Presenting Deliciously Raw: Quick ‘n Easy Recipes from The Sunny Raw Kitchen

I am delighted to present you with my fourth and latest recipe book, Deliciously Raw: Quick ‘n Easy Recipes from The Sunny Raw Kitchen. This small book focuses on simple recipes that can be prepared mostly with the help of a good – preferably high powe…

 
 

Making a List, Checking it Twice

Last week, I found myself chatting with a friend who’s trying to incorporate more vegan foods into his life. This friend has been eating what he calls a very “meat and potatoes” diet, and he asked what my most fundamental tips are for someone who’s thinking about making the plant-based transition in any degree of [...]

 
 

Deep Blue Sea Smoothie

What’s a food you’ve always meant to try, but never have? The list isn’t long for me: I’ve eaten every vegetable under the sun, loved almost all of them, and there’s nary a dish I haven’t veganized to perfection (or at least to edibility). So what remains? Not much, or so you’d think.
But you’d [...]

 
 

Delightfully Raw in the Sonoran Desert: Part 2

We enjoyed a mostly relaxing few days at McDowell Mountain Regional Park; we had the best possible campsite and the weather was flawless. In fact we even were able to shed our clothes and do a little sun worshiping! Hee Hah! Bring on that sunshine, bab…

 
 

Delightfully Raw in the Sonoran Desert: Part 2

We enjoyed a mostly relaxing few days at McDowell Mountain Regional Park; we had the best possible campsite and the weather was flawless. In fact we even were able to shed our clothes and do a little sun worshiping! Hee Hah! Bring on that sunshine, bab…

 
 

Food Journal – Raw Vegan Organic

So glad many of you are fanning up the new Facebook page. :) Thank you! Even though I don’t have the “recipe” tab done yet that I mentioned in this blog post, I did go ahead and post that deliciously yummy Cinnamon Yam Soup on the main page just now.&n…

 
 

Cinnamon Banana Bread Squares – Raw Vegan Recipe W/ Almond Milk Pulp (and Food Journal)

In my recent post where I showed you how to make your own homemade raw vegan almond milk, I mentioned that I’d also share with you a recipe that uses the leftover almond nut pulp. There are a number of things you can do with nut pulp from dehydrating i…

 
 
 

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