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Hey guys!
Happy Monday. It’s a beautiful, balmy evening here in NYC; looks like spring is finally here!
Tonight is the first night in a long time that I’ve been able to prepare a photogenic dinner, and it may be the last for some time. So I’m glad to report that the dinner I chose was a [...]
Reteta de fata apartine restaurantului raw food din New York – Pure Food and Wine, condus de catre superba Sarma Melngailis, fiind printre piesele de rezistenta ale restaurantului. Daca imi doresc sa ajung in SUA este datorita acestui restau…
O crema vegetala spumoasa si usoara, cu o aroma ce aminteste de branza fina si cu iz de legume. Ce poate fi mai bun?! Crema de branza cu ardei – 1 ardei kapia rosu – 1 cana seminte de floarea soarelui inmuiate cateva ore in apa rece si scurse – 1…
Micul dejun De multe ori sambata suntem atat de epuizati ca nu ne arde de nimic. De aceea trebuie sa ne limitam si mesele pentru a ajuta corpul sa se odihneasca mai bine. In dimineata aceasta puteti consuma o portie de fructe proaspete, un smoothie verde sau de ce nu, un mic dejun complex format [...]
One of my most popular posts to date is my DIY tutorial for making raw almond milk. In spite of the dinky photos and bad lighting, this post embodies what I always wanted Choosing Raw to be: an easy and practical resource for eating (and living) vegan and raw. I will never forget how astounded [...]
Hey guys! *waving*I got lots of great recipes and pics to share! Are y’all ready?Here we go…After spending a few days at Usery Mountain’s campground we made our way to Linda and Roger’s home. Once again, the hands of The Mystery was written all over …
2 ciupercitaiate marunt2 morcovimedii curatati de coaja si feliatiJumatate deceapa mica taiata maruntUn catel deusturoi taiat marunt3 linguride ulei de maslineO linguritade sareO cana deseminte de floarea soarelui SAU fistic¾ canamigdale¼ canapatrunj…
Wow! Having just written a post in which I talked about the importance of staying on topic as a blogger, I think I ought to switch gears more often! Your response to my blogging 101 post was absolutely delightful, and I’m happy so many of you found it useful. I think it would be fun [...]
Last week, I was having drinks with a good friend, and we got to the topic of blogging. He claimed that comments sections are the “province of the cowardly.” I get what he means, at least with regard to certain kinds of blogs, and certain kinds of commenters, especially those who go by the name [...]
Thank you, all, for the warm fuzzy responses to my post about Friday night rituals, and I’m glad you liked the soup!
Of course, the ugly downside of my joyous Friday night reunion dinners with M are the late Sunday or early Monday partings. Anyone who’s been in a distance relationship, I’m sure, can sympathize with [...]
