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Iar am auzit de cazuri de cancer. Trei in doua zile. Iar am auzit de oameni care, din simpla lipsa de informatie se iradiaza, chimicizeaza, otravesc. Iar imi vine sa urlu. Iar te rog sa dai mai departe vestile. Acum!Iacata mai jos, scrisoarea unui domn…
Someone once said “there are four basic food groups: milk chocolate, dark chocolate, white chocolate, and chocolate truffle.” Do you wish chocolate could actually be a health food? I believe raw chocolate to be a very healthy and fun addition to my diet, and definitely not one I should feel guilty about. Many people admit [...]
BreakfastBanana Pieserves 1 ~ $1.15 per servingingredients1/4 cup nuts ($.50)1/4 cup raisins ($.50)pinch salt 1 banana ($.15)pinch cinnamonThis little personal sized pie is, for me, a perfect way to start the day. It’s a bit heavy for those who l…
Now where was I? Oh yeah, telling you about our time at Au Lac and in Santa Barbara!We left Diane’s place late afternoon and headed north on Highway 1 which hugs the Pacific coast. We were told that it was a particularly scenic route so we figured we’d…
Nu mai e nici o noutate ca deserturile raw sunt grozave.Am facut o tarta avand unt de alune in frigider si am improvizat pe parcursul prepararii.Rezultatul a iesit foarte satisfacator pentru papilele mele gustative…Ingrediente1 cana orz1 cana jum n…
Am fost, sunt si voi fi o mare iubitoare de lactate (asta chiar daca sunt vegana). Mereu mi-a placut gustul acrisor al iaurtului, cremozitatea si racoarea-i specifica. De fiecare data cand am ocazia cumpar iaurturi de soia. Gustul acela acrisor…
Odata cu aceasta prajitura am realizat ca nu exista sintagma “cea mai buna prajitura raw” deoarece TOATE sunt delicioase! Cremoase, fine, aromate, o nebunie! Prajitura de fata este de fapt o varianta modificata a unei retete gasite pe ne…
Desi este un curent nou aparut pe piata gastronomica si de lifestyle din Romania, raw food castiga tot mai multi adepti dispusi sa-si schimbe radical stilul de viata cu unul mai echilibrat si implicit mai sanatos. Insa pe segmentul “materii prime” …
Update: Grezzo is offically closed (both locations). I am leaving the following review online, in case someone is curious about the now-defunct restaurant.
Andrea, who lives in Northern Ireland, recently visited Grezzo during a trip to the U.S. She kindly took the time to write a restaurant review about her experience at Grezzo. For those who are unaware, Grezzo is Boston's newest raw food restaurant, owned by Alissa Cohen. Andrea writes:
"The only way today we can guarantee our foods are not pesticided, irradiated, herbicided, or GMO is to grow our own food." – Rabbi Gabriel Cousens, MD Gabriel Cousens, MD, the creator of Tree of Life Foundation in Arizona and the author of such wonderful books as "Conscious Eating" and "There Is Cure for Diabetes", states that learning to grow your own food is absolutely essential. With constant food recalls, salmonella contamination, and now Swine Flu, learning why we need to grow our own food is of utmost importance. Here are just a few reasons why growing our own food…
