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Greetings from the Hyatt Regency in downtown Chi-Town. I’m in the middle of a slumber party with this lovely lady:
Yup! Gina and I are roomies for the evening. This means we get to gossip, goof off, and that Gina can get a photo of me in my raw threads t-shirt that I’ve been meaning to show [...]
A month and a half ago, when I was in Chicago, I tasted my first raw broccoli soup at the fabulous Karyn’s on Green.
Now, I’m a raw soup fanatic. Borscht, cream of zucchini, tomato, butternut squash — name any popular soup, and I’ve probably made a raw and vegan version. Except, that is, for broccoli [...]
Hey guys,
So glad you’re as impressed with Diana’s raw Andes mints as I was! I couldn’t get over them when she sent me her post. D, I knew it already, but I’m more sure than ever that you are destined to be Sarma’s pastry chef.
In my last post, I described my first day of fun [...]
