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Shimmer shimmer… shine shine…. happy days… I am feeling amazing. From head to toe, I feel electric. It’s like my cells, nerves, and every part of me is glowing inside, healing, vibrating with an energy I can barely describe, but it’s just oh so beautiful… My transformation to Total Ethereal Goddessness is working. It’s a [...]
Why does it feel like forever since I last talked to you guys? So many more amazing blessings have been coming our way in the last 9 days that I’m losing track of time.OK, better get the ball rolling then…On The Road AgainIt seemed strange to get bac…
How about I finish my account of our time in Arizona with a bang? You guys are up for a visual treat, I tell ya! 
Let’s begin on a sweet note with the decadent desserts that we enjoyed at Linda and Roger’s home.Dessert Galore!As they say, the way to …
by Angelina Elliott This recipe comes to us care of our in-house kitchen goddess, Angela Elliott. Angela is the author of Alive in 5 and The Simple Gourmet! Ingredient List For the curry sauce: Water and flesh of 2 Thai young coconuts 2 small jalapenos 2 tablespoons garlic, minced 2 shallots or ½ medium [...]
As I was mentioning in my last post we very nearly didn’t make it to St George in time for a raw potluck that was scheduled at Barbara and Duane’s home. Vegetarian Society of Utah (VSU) members are used to getting together regularly to share food but i…
Hey guys!
I hope you enjoyed Mara’s inspirational post yesterday. I thought that I would keep us on the theme of balance, and I asked my dear friend Bitt to contribute a post about how she’s negotiated a raw/cooked food balance in her life.
This is a topic I’ve written about, too: in fact, I wrote a [...]
We’ve made it safely to our friend Jozzie’s in Medford, but before I tell you about the beautiful food we’ve been eating in the last few days, first I’d like to share some pics that we took back in Portland.Since we had lots of cultured nut cheeze left…
It’s official, we’re nomads again! Well, at least for the next five months or so. After spending the entire summer and a good chunk of the fall in one place, I was a little anxious about going back on the road (it’s so easy to get used to the com…
Beet Root Delight This is a raw vegan variation of a traditional Moldavian dish that’s a favorite of my husband’s. I recently prepared it for Nick’s mother and she really couldn’t believe it was raw. It takes a little preparation, but the result is a truly surprising treat for your taste buds. Ingredients: 3 medium [...]
Julie from South Africa, makes a dramatic change in her diet, going raw vegan, loses weight, and improves her health.
