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Staying Raw When You Are Not In Your Own Kitchen

Just because you’re not in your own kitchen doesn’t mean that you can’t maintain your awesome Raw lifestyle. Here are some tips and tricks to help. (Depending on whether you’re somewhere for the day or maybe a whole week, pick and choose which tips wou…

 
 

Menu Planning for Raw Food Beginners Made Easy

If you have been on a diet before, you must be quite familiar with the concept of menu planning. It is a great tool that helps you keep on track, allows you to make sure you are getting all the nutrients that you need and enough calories to get you through the day, and also makes sure you get a good variety into your raw food diet. Having a menu can help you make sure that you are always prepared and will never find yourself in a situation where you open your refrigerator and see empty shelves; it helps you…

 
 

Paine raw

Da, exista si paine raw! Si ce de variante! Am preparat paine raw de mai multe ori insa nu am apucat sa pun retetele pe blog. Am sa incep cu cea mai buna reteta, care aduce mult cu gustul painii integrale, sau mai bine zis – al biscuitilor digestiv…

 
 

Review: Rejuvenative Foods

Rejuvenative Foods’ nut butters are wonderful. Of particular deliciousness is the Pecan Pie Butter and I love making it into an easy 1-Minute Nut Milk by blending 1-2 tablespoons with a cup of water. Then, I enjoy it with raw granola, as cream in …

 
 

Food Combining, Simplified and De-mystified

Hey guys!
It’s now been well over half a year since I wrote my original food combining post. Since then, I’ve gotten a great deal of positive feedback from some of you who decided to give combining a try! I’ve also gotten a flood of questions about the specifics of food combining, which isn’t a bad [...]

 
 

The Culmination of An Entire Day of Preparing Falafel Dinner

Ah, the Chick Pea. Also known as Garbanzos, these tasty legumes are full of fiber and oh-so-versatile. They are the main ingredient in hummus and I love me some delicious chickpea curry (chana masala) but many people don’t know that they are the major …

 
 

The Raw Vegan: Part CXV, Ferrying Forth

There was so much to see and so much to do, it was impossible to get it all into the span of a week but try, we did. One whole day was taken to go to Bainbridge Island via ferry and from there to Port Townsend, a quaint little town with a rich history. Much [...]

 
 

Contest Winners and New Juice Video

Whats up everyone…sorry for the delays but we have beenfilming like crazy and planting so much and making trufflesso Ive been offline tons lately.So…the giveaway from the last post:Esther824 and Kara are the contest winners.Ill email you both reall…

 
 

Spring Transitional Raw Food Recipes (April 2010)

It is officially Spring! Signs of birth, regeneration and new life are everywhere. April positively kisses us with a refreshing array of seasonal produce such as pineapple, watercress, young spinach and Swiss Chard, beets and their greens, strawberries, arugula and asparagus, and nettles and radishes. This is the month when you can start adding more [...]

 
 

5 Things to Help Prevent Seasonal Depression on the Raw Food Diet

by Joanna Steven
When raw foodists encounter the word SAD, what usually comes to mind is the Standard American Diet, with its fare of fried starches, barbecued meats and hydrogenated oils. But, the acronym can mean something a lot more insidious and difficult to avoid: Seasonal Affective Depression.
The wide majority of raw foodists report increased happiness [...]

 
 
 

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