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SRK Tour Adventures: California Part II

Now where was I? Oh yeah, telling you about our time at Au Lac and in Santa Barbara!We left Diane’s place late afternoon and headed north on Highway 1 which hugs the Pacific coast. We were told that it was a particularly scenic route so we figured we’d…

 
 

My 90-Day Clean Raw Food Mission – Kristen Suzanne’s Raw Reboot™ – Update #6

Shimmer shimmer… shine shine…. happy days… I am feeling amazing. From head to toe, I feel electric. It’s like my cells, nerves, and every part of me is glowing inside, healing, vibrating with an energy I can barely describe, but it’s just oh so beautiful… My transformation to Total Ethereal Goddessness is working. It’s a [...]

 
 

Roadtrip to LA: Better Life Cuisine and Cafe Gratitude

Diane recently acquired a cute little hybrid car – a Honda Insight. It runs on both gas and electric and is incredibly fuel efficient (the previous owner managed to get a lifetime average of 86 miles/gallon!!!) Unfortunately she learned quickly that…

 
 

“What Kind of Guy’s Going to Date a Vegan?” The Follow Up

Wow! Huge discussion on yesterday’s post! I certainly didn’t expect to strike so many nerves, or spark so much debate, but I’m glad as always to have prompted a discussion. For those of you who didn’t read the post yet, I encourage you to check it out—along with the comments. I went back this morning [...]

 
 

Sweet Potato Hummus.

For days now, I’ve been hinting at the arrival of this:

My favorite new hummus. And that’s saying a lot because I love hummus, and there are plenty of tried and true variations to which I’ve already given my heart. Still, we all know that sweet ‘taters are among my favorite foods, so it actually [...]

 
 

Delightfully Raw in Eagle Mountain, Utah

After 3 days of driving we finally arrived in Eagle Mountain, a small town south west of Salt Lake City. We were earlier than we expected and our hosts weren’t home yet. As the sunshine was glorious we decided to go for a walk, something I was looking …

 
 

Twas the Night Before Christmas: Vegan Molasses Ginger Cookies

My blog this week seems to have vacillated rather dramatically between the intimate and the edible. I wrote about my career change on Monday, parsnip spread on Tuesday, my fondness for the publishing world yesterday, and today I’m writing about cookies. Can’t say I don’t have range, right?

It’s Christmas eve, which means that many of [...]

 
 

Meniu de sarbatoare si o surpriza

Asa, pe ultima suta de metri, vin si eu cu idei pentru masa festiva de Craciun si Revelion. Mi-am dat seama abia acum ca nu am facut lucrul asta asa ca va rog sa ma scuzati pt intarziere. Am grupat meniul pe categorii, pentru a va fi mai usor sa gasiti…

 
 

Cheesy Parsnip Spread and Butternut Squash Tortilla Pizza

I’m rarely at a loss for words. As a member of what my friend Jim has dubbed “the professionally verbose,” I usually have at least something to say—probably quite a few things to say. But yesterday and the day before, I as I scrolled through your hundreds of comments on my change is gonna come [...]

 
 

Easy Vegan Tortilla Dinner

Hear that? It’s the sweet sound of Hump Day.
Last week, I gave you some of my tips for throwing together a nutritionally balanced vegan dinner: what macronutrients to consider, how to pair them, and what good sources were. Today, I’m sharing a dinner that meets all of the criteria I laid out, but also boasts [...]

 
 
 

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